Forage of the Month- March/April

Forage of the Month- March/April

Cleavers & Nettle Spring Tonic My favourite thing to make as spring arrives. Cleavers and nettles make one of the best spring tonics: cleavers are great for the lymphatic system and nettles are full of nutrition. Cleavers has a lot of different names, but is often...
Forage of the Month- November/December

Forage of the Month- November/December

Rosehip Vinegar This is a favourite, super-easy recipe. It comes from ‘Hedgerow Medicine’ by friends Julie and Matthew Bruton-Seal. You can easily find loads of recipes for rose hip syrup…but if you want to preserve their goodness without using sugar...
Forage of the Month – October

Forage of the Month – October

Fruit Leather Fruit leather is a really popular snack and easy to carry around with you. It’s basically thin, pliable sheets of dehydrated fruit puree with a flexible consistency (like leather). But don’t buy it in the shops because it’s incredibly...
Forage of the Month- June

Forage of the Month- June

Elderflower Cake The fragrant, frothy elder flowers are out now, a lovely sign of summer. Elderflower cordial recipes abound, so here’s a favourite recipe of mine for elderflower cake. I’ve adapted a vegan cake recipe for this too, which you’ll find...