Journal
Archaeologists Making Baskets
A crisp cold November morning and I'm meeting a group of archaeologists at Fort Cumberland in Portsmouth for a day of basketmaking. During our discussions and through the making itself, a couple of very interesting revelations happen over the day, which make...
Looped Cordage: Netted Bags
After a day of making cordage from foraged plant fibres, my grubby fingernails show evidence of all the separating and scraping. Once you're committed to the steady, repetitive nature of prepping and twining cordage, it's a deeply satisfying process. So much so that...
Making an Ash Pack Basket
For ages I've been wanting to make a pack, or back, basket from wood splints. They're best made in the spring when the sap's rising, so earlier this year I took a trip to the woods near Bath for a few days to make one. There's a long tradition of black ash splint...
Nests in Nets
I've returned to Wakehurst on a bright autumn day to see if the rumours are true. One of my areas of research for this project was looking at nests. And that's why I'm back today. I've heard birds have nested in the work I made. My godson showed me a blurry photo on...
A Song for all Foraging
It’s a busy time for foraging plant materials right now. The plants have made all the vegetative growth they’re going to make this year. And now they’re setting seed. Over the past months I’ve logged key spots in my mental map of the neighbourhood, spots where certain...
Stonehenge: Neolithic Basketry
During the Neolithic time at Stonehenge, there would have been willows growing on the banks of the river Avon, which ran right by the houses situated at nearby Durrington Walls. These are the Neolithic dwellings that have been reconstructed at Stonehenge visitors...
Forage of the Month
Forage of the Month- November / December
Rosehip Vinegar This is a favourite, super-easy recipe. It comes from 'Hedgerow Medicine' by friends Julie and Matthew Bruton-Seal. You can easily find recipes for rose hip syrup... but if you want to preserve their goodness without using sugar this is the recipe for...
Forage of the Month- October
Birch Polypore This is the wild mushroom that’s in the soup we cook on the fire for lunch on my woodland courses. Birch Polypore (Fomitopsis betulina) is also known as razor strop fungus, birch conk, birch bracket. It’s valued for its medicinal properties and my...
Forage of the Month- February
Bramble Tips Lots of us know bramble as the blackberry bush, the one that gives us those delicious autumnal berries that stain our fingers and tongues. Bramble plants are vigorous and plentiful in their growing habit, and the hardiness of the plant means it has a...